Greg Gordon

While attending the University of South Florida, Greg began his career in the hospitality industry as a bartender. Since then, he has spent 17 years in the food and beverage industry, gaining valuable experience at numerous properties including Mainsail Suites, DoubleTree Hotels by Hilton, and ClubCorp. Greg was instrumental in the reopening of the clubhouse renovation at Tampa Palms, and he has tremendous drive and passion for all aspects of hospitality, which is evident in his goal-oriented approach and results driven mentality.